Traditional Malay comfort food is now available for islandwide delivery with the launch of Ebb & Flow Group’s newest concept - Nasi Nuri. Created in their Dark Kitchen Lab, Nasi Nuri is the third brand to be launched within the last four months by this technology-led F&B Group.
“Malay food is easily available everywhere, but we noticed that there are limited options available on the delivery market,” says Feline Gondokusomo, Chief Strategy Officer of Ebb & Flow Group. “We created Nasi Nuri for everybody who needs a sense of familiarity and comfort in these uncertain times.”
Made from fresh and high-quality ingredients, the menu at Nasi Nuri is incredibly affordable. It consists of dishes that are perfect not only for an everyday meal but also for special occasions.
Nasi Ambeng Platter Royal
Take a trip down memory lane and reminisce the good old traditional family meals with our Nasi Sambal Goreng Sets, starting at just $6.90. Offering a choice between Ayam Goreng, Sambal Sotong Kering, Beef Rendang, Paru and Ikan Selar, the protein is accompanied by fragrant steamed jasmine rice, Bagedil (fried potato patty), Sambal Goreng (tofu, tempeh, and long beans stir-fried in chilli paste), Sambal Tumis (sweet chilli paste), Serundeng (toasted coconut flakes), and Keropok crackers (crunchy Indonesian crackers).
The menu also features classic comfort dish Lontong ($6), made from compressed rice cakes and marinated in traditional Malaysian spices. The Lontong comes in two varieties - Lontong Klasik and Lontong Goreng that is sure to satisfy the taste buds any time of the day.
For a special occasion, the Ambeng Platter Royal ($50.90 for 2 pax and $75.90 for 4 pax) is a perfect choice. The platter includes plenty of traditional favourites, including Chicken Curry and Beef Rendang that has been slow-cooked to perfection, spicy and flavourful Sambal Eggplant as well as a zesty bean sprout and coconut salad. Complete your meal with the sweet and indulgent Bubur Pulut Hitam ($2.50) made from black glutinous rice, gula melaka, pandan leaves and coconut cream.
The menu also features an extensive ala carte section, which features stand-alone items such as Beef Rendang ($11.90) and Begedil ($2 per piece), allowing you to make your unique set meal.
Employing a multi-channel delivery system, Nasi Nuri is available through Deliveroo, Foodpanda and Grabfood in the CBD area. Islandwide delivery is available through our website from Tuesday - Saturday from 11 AM - 7 PM with a $30 minimum order and a $10 delivery fee. We offer free delivery with a minimum spend of $100. Nasi Nuri is available for takeaway as well.
About Ebb & Flow Group
Nasi Nuri is a concept of Ebb & Flow Group, a technology-driven food & beverage company based in Singapore. A product of our dark kitchen lab, Nasi Nuri was created by analyzing consumer behaviour and regional market trends using the SQREEM Engine™, one of the world’s most advanced artificial intelligence algorithms.
Ebb & Flow Group develop proprietary technologies for the F&B industry and also bring to market innovative, original and inspiring brands for our consumers to enjoy. Our investments include companies along the entire AgriFood value-chain who believe in our vision to create an ethical and sustainable ecosystem of businesses.
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