FOOD & HOSPITALITY
Our Food & Hospitality business focuses on the identification and turnaround of distressed concepts in Southeast Asia. We believe that the key to running businesses in this highly competitive sector is to adopt technological improvements, implement innovative operational practices and enforce strict procedures and SOPs.
We review distressed asset sale opportunities in the entire Southeast Asian region on an ongoing basis and are experienced in structuring buyout deals in the F&B and hospitality sectors.
We are experienced in restructuring businesses financially and organisationally to ensure sustainable profitability.
Our in-house creative team has developed dozens of F&B and hospitality concepts in Singapore, Indonesia and Malaysia, as well as franchise models in the wider ASEAN region.
OPERATIONS & MANAGEMENT
We focus on creating lean operational structures that ensure business longevity. Our ground operations team has over 30 years of experience in running F&B outlets.